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Tuesday, May 23, 2017

Goldie's Virginia Barbecue in Phoenix, Arizona

If you've read my book (You have read it haven't you? If not, get a copy and get started. You'll be glad you did), you know that people all over the country used to frequently cook and sell Virginia-style barbecue. Though not as widespread today, there are still a few places outside of Virginia that proudly serve Virginia-style barbecue.
Sauer's Barbecue Sauce is based on an old Virginia recipe. Bubba Lou’s Barbecue near Orlando, FL still sells Virginia-style barbecue and so does the Mason Dixon Line Restaurant in Washington state. There is even a Virginia-style barbecue recipe that is popular in the UK and another in Germany.
Here is an unfortunate account of Virginia-style barbecue in Arizona from the October 3, 1929 edition of the Arizona Republic under the headline "Fire Destroys Barbecue Shop on Opening Day."
In 1929, J. B. M. Goldsmith (Goldie) invested his savings of $500.00 to open a barbecue stand at 1154 East Washington Street in Phoenix, Arizona. $500.00 in 1929 would be about $7000.00 today. He not only invested his money, he invested his hard work and his expert knowledge of cooking barbecue.
On October 1, 1929, at 7:00 am, Goldie celebrated the grand opening of GOLDIE'S VIRGINIA BARBECUE. However, the day didn't go as Goldie had planned. By 1:30 pm, Goldie's barbecue stand was in ruins. In only a few hours, the entire operation burned to the ground due to defective wiring. The business was a total loss and Goldie carried no insurance.
I haven't been able to determine if Goldie persevered and reopened his restaurant, but I'm not through researching his story. Stay tuned.

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